The whole weekend burned because of meetings and attending to foreign delegates? I'm not really complaining actually, it's interesting work and it's always nice to meet new people. Of course, at times it got a little tiring so there was a need for something sweet to perk myself up. This was where the Chocolate Pecan Tart came in. Thick with chocolate and chunky with peanuts, this tart was so rich that even I needed multiple glasses of iced water to wash it down. I was grateful for the sour peach slices to balance the sweetness and richness of it all, but somehow I still could not bring myself to finish the whole slice alone.
* Price subject to 7% GST and 10% service charge if cake is consumed at The Atrium.
The Atrium Deli,
Pan Pacific Hotel.
Pictures taken with the Canon EOS 500D.