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Ya Kun Kaya Toast

17 May 2008

So our clubbing night wasn't that eventful, which meant we settled for an early supper at The Central in Clarke Quay with WeiJie and WanHua. Imagine, instead of booze, we sat down for coffee! Man, aren't we getting old haha.

French Toast: 5/10

It's true that I expected more from Ya Kun, which explains for the dismal rating here. The French Toast used to be warm, crisp and sweet, and I recall better tasting ones in the other Ya Kun stalls like that of Toa Payoh HDB Hub and The Cathay. This one was cold, soft and almost bland.

Toast with Kaya: 7/10

Daphne had this, and I think it's alright, though I have to say I find Ya Kun's butter is getting saltier and saltier everytime I visit it. The usual biscuit-like toast, some like it this way, some rather have it less like a crisp biscuity thing that often leaves a dry feel in your mouth.

Coffee: 4/10

Too bitter! It's really making me feel like some old man haha. It used to be sweeter and milkier.

Iced Milo: 7/10

Served warm with ice cubes in it. People must remember that if they serve iced milo, they shouldn't serve it warm! Argh. The good thing was that the milo was thick, which certainly helped.

Service and Price
Service was okay, but sorry, I forgot about the price haha. The toasts should be close to $2 each.

The Central #01-31
Clarke Quay

1 Foodie Comments:

J said...

What a cool site! Unique idea.

May 26, 2008 at 10:41 PM

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